Product Description
Volumetric Pump for Wineries and Vineyards
The Volumetric Pump is specifically designed for the efficient and gentle transfer of semi-solids, including fresh, whole, crushed, destemmed, and fermented grapes. Its low-revolution operation ensures that the product is handled with care, preserving the integrity of stems, skins, and fruit during the transfer process—making it an excellent choice for any winery focused on quality.
This pump features a robust stainless steel construction with a durable feed screw and an adjustable receiving hopper, allowing for easy loading and adaptability to various operational needs. The pump is trolley-mounted for easy mobility, with vibration-proof feet providing stability during use. The elliptical design enables the decanting of grapes, pressed grape material, and dregs-must while applying just the right amount of pressure to avoid damage.
Optional Features:
- 90-degree outlet bend for versatile discharge configurations
- Compensating tank to equalize discharge and optimize flow
For wineries and vineyards looking for a reliable, gentle, and efficient solution for grape transfer, this volumetric pump offers top-tier performance and longevity.
Other Details
- Additional Information:
The volumetric pump is the ideal pump for transfering semi-solids such as fresh, whole, crushed, destemmed and fermented grapes. The low revolutions means the pump is very gentle on the product being transferred, thereby making it an excellent choice for the winery. Mori's line of Volumetric pump include stainless steel construction, stainless steel feed screw and adjustable receiving hopper.
Optional 90 degree outlet bend and compensating tanks available.
